Showing 30 results

Center for Asian Culinary Studies Inc.

Professional Culinary and Pastry Arts Program (bread and Pastry Production NC II, Cookery NC II, Commercial Cooking NC III, Commermcial Cooking NC IV)
Trainer: n/a

175 Paterno Street, San Juan City

89961958, 09561280262

Center for Authentic Learning and Innovations Inc.

Bread and Pastry Production NC II
Trainer: Teresita O. Buluran, Gloria A. Millares

San Isidro I, Poblacion, Paombong, Bulacan

9209074726

Center for Barista and Tourism Academy Training and Assessment, Inc.

Bread and Pastry Production NC II
Trainer: Ivy Margaret F. Lalimarmo

3/F Lot 13-A, Blk. 31 cor. Camaro St., Fairview Ave., Fairview, Quezon City

8671-0001

Center for Excellence in Special Education (Stepping Stone) Foundation, Inc.

Bread and Pastry Production NC II
Trainer: Giezcel R. Mendoza

No. 8001 Del Carmen St., Saint Rita Village, BF Homes, Sucat, Paranaque City

8-818-6211 / 0917-108-4725

Central Rizal Institute of Technology, Inc.

Bread and Pastry Production NC II - Mobile Training Program
Trainer: Ruth R. Aquino

1024 Felix Ave., Brgy. Sto. Domingo, Cainta, Rizal

02-8875-7567/ 503-6485/ 0995-333-0595

Central Rizal Institute of Technology, Inc.

Bread and Pastry Production NC II
Trainer: Not indicated

1024 Felix Ave., Brgy. Sto. Domingo, Cainta, Rizal

02-8875-7567/ 503-6485/ 0995-333-0595

Centro Colegio de Tarlac Inc.

Bread and Pastry Production NC II
Trainer: Michael R. Maglaque

Metro Bamban, Anupul, Bamban, Tarlac

045-493-0145/ 09398318934

Chair of St. Peter Technical Institute Corporation

Bread and Pastry Production NC II
Trainer: Johanna R. Guevarra

Balibago Sta. Rosa City Santa Rosa Commercial Complex Balibago City of Santa Rosa, Laguna

(049) 534-4181 / 09175341878

Chef Maritime Management Services Training and Assessment Center Corp.

Bread and Pastry Production NC II
Trainer: Glenda D. Dela Marquez MARIA GEMMA C. SAÑOSA ALEXANDER DS. TERNAL

2nd Floor Seagull Avenue Corner First Street, Barangay San Miguel, Taguig City

09458823769 / 09298084047

Chef's Ville Institue of Technological Arts Inc.

Bread and Pastry Production NC II
Trainer: Aiko Gerald C. Nuñeza

4WPrime Bldg. Osmeña Street Barangay 9 (Pob) Ormoc City, Leyte

9177256853

Chef’s Den Culinary Institute and Assessment Center Inc.

Bread and Pastry Production NC II
Trainer: Venancio R. Abad Maricel S. Apatan

Eco Hub Seaman’s Village, Brgy. Piela, Sampaloc 3, Dasmariñas, Cavite

( 046) 687 7820 0961 771 7522

Christ The King College de Maranding, Inc.

Bread and Pastry Production NC II
Trainer: Not indicated

Maranding, Lala, Lanao del Norte

(063) 388-7039/7373

CHRISTIAN HORIZON SCHOOL, INC.

Bread and Pastry Production NC II
Trainer: ANITA S. CIPRIANO

#0004 Purok Mabinati-on, Ubaldo D. Laya, Iligan City

(063) 223 9693

City of Malolos Training Center

Bread and Pastry Production NC II
Trainer: Not indicated

Sitio Umboy, San Agustin, City of Malolos, Bulacan

044-794-3630

Claret College of Isabela, Inc.

Bread and Pastry Production NC II
Trainer: Maria Preciosa A. Megabon

Roxas Avenue, Sta. Cruz, Isabela City, Basilan

(062) 200-7697 / 200-7009

Clarin National High School

Bread and Pastry Production NC II
Trainer: n/a

Poblacion 3, Clarin, Misamis Occidental

0917 714 4245

Clark College of Science & Technology Inc.

Bread and Pastry Production NC II
Trainer: Rafael M. Salazar

SNS Bldg. Aurea St., Samsonville Dau, Mabalacat City, Pampanga

(045) 624-0215

CLJ Agriventures & Learning Institute Inc.

Bread and Pastry Production NC II
Trainer: Reycyl Joie H. Boquio

Balite Road Brgy. Balite Calapan City Oriental Mindoro

9664684020

CNL Global Access Corp.

Bread and Pastry Production NC II - Mobile Training Program
Trainer: Corrie Shayne G. Perez

Brgy. Looc, Danao City

318-9161, 0932-7676573, 0917-5536467

CNL Global Access Corp.

Bread and Pastry Production NC II
Trainer: Corrie Shayne C. Perez

Brgy. Looc, Danao City

(032_ 513-5960 / 341-5874 / 09177288686

Cocha Centre of Culinary Hotel Arts Training and Assessment, Inc.

Bread and Pastry Production NC II
Trainer: Estela C. Liban

Unit C, 2/F, Lourdes Arcade, No. 986 Tandang Sora Ave., Quezon City

436-5781 / 435-6857

Coland Systems Technology Incorporated

Bread and Pastry Production NC II
Trainer: Bailyn B. Limba

Peñas Bldg., Sinsuat Avenue, Cotabato City, Maguindanao

0965-045-7311/ 0908-873-4069

Colegio De San Clemente Inc.

Bread and Pastry Production NC II
Trainer: Not indicated

Capt. Alano St. cor. Doña Aurora, Angono, Rizal

(02) 651-0032

Colegio de San Expedito, Inc.

Bread and Pastry Production NC II
Trainer: Rosalie V. Salumbides

Bonifacio cor. Gomez Sts., Brgy. 6, Sariaya, Quezon

0933-3275835

Colegio De San Gabriel Arcangel of Caloocan, Inc.

Hotel and Restaurant Services (Bundled Qualifications in Food and Beverage Services NC II, Housekeeping NC II, Cookery NC II and Bread and Pastry Production NC II)
Trainer: n/a

Phase 10 Pkg. 6 Blk. 1 Lot 4 Bagong Silang, Caloocan City

788-3087/ 579-40-11

Colegio de San Gabriel Arcangel of Caloocan, Inc.

Bread and Pastry Production NC II
Trainer: Jasmin Joyce O. Balbin Chona C. Cabansag

Phase 10 Pkg. 6 Blk. 1 Lot 4 Bagong Silang, Caloocan City

9163488131

Colegio de Santo Cristo de Burgos Corporation

Bread and Pastry Production NC II
Trainer: John Kirby J. Miranda Fejay L. Alcance Rosalie V. Salumbides

Tierra Monde Subd., Brgy. Santo Cristo, Sariaya, Quezon

0998-9724959

College of Business, Education, Science and Technology

Bread and Pastry Production NC II
Trainer: Mariela M. Farro

Burgos St., District 2, Cauayan City, Isabela

0917-943-2015

College of Our Lady of Mercy of Pulilan Foundation, Inc.

Bread and Pastry Production NC II
Trainer: Arnulfo D. Magdaong

Cagayan Valley Road, Longos, Pulilan, Bulacan

044-7606233 044-7946206

College of Saint Amatiel Inc.

Bread and Pastry Production NC II
Trainer: Nelson Jay V. Escoto MARY RACHELLE L. VILLARAMA

No. 118 Int. Gen. Luna St., Brgy. Ibaba, Malabon City

487-9404/ 351-4993


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