Registry Of Trainers with National TVET Trainer Certificate


LANZUELA, JERRY M.
Region: NCR
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-17130601000562
Valid Until (TMC): 08/03/2022
NTTC Certificate: 181713061201967
Valid Until (NTTC): 09/30/2021
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