Registry Of Trainers with National TVET Trainer Certificate


MARCELINO, JOYCE B.
Region: VI
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-18063001000019
Valid Until (TMC): 05/01/2023
NTTC Certificate: 191806191202401
Valid Until (NTTC): 07/16/2022
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