Registry Of Trainers with National TVET Trainer Certificate


RESTAURO, ANGELITO B.
Region: VIII
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-18083701000163
Valid Until (TMC): 12/12/2020
NTTC Certificate: 181508371200646
Valid Until (NTTC): 09/17/2023
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