Registry Of Trainers with National TVET Trainer Certificate


SAJISE, JESS JAY M.
Region: IV-A
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-19045601000040
Valid Until (TMC): 05/27/2024
NTTC Certificate: 191904561200752
Valid Until (NTTC): 08/10/2024
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