Registry Of Trainers with National TVET Trainer Certificate


COLOSO, CARMEN H.
Region: XII
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-15124701000018
Valid Until (TMC): 03/10/2020
NTTC Certificate: 171512981200542
Valid Until (NTTC): 06/15/2022
[Back to List]