Registry Of Trainers with National TVET Trainer Certificate


BALOS, MARY JOY A.
Region: XI
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-18118201002857
Valid Until (TMC): 04/03/2023
NTTC Certificate: 181811821200357
Valid Until (NTTC): 08/23/2022
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