Registry Of Trainers with National TVET Trainer Certificate


LALO, LORELIE M.
Region: IV-B
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-17175201010190
Valid Until (TMC): 09/18/2022
NTTC Certificate: 171717521200448
Valid Until (NTTC): 06/16/2022
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