Registry Of Trainers with National TVET Trainer Certificate


HUGO, JONALYN S.
Region: IV-A
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-17045801000130
Valid Until (TMC): 09/24/2022
NTTC Certificate: 181704581200125
Valid Until (NTTC): 10/29/2022
[Back to List]