Registry Of Trainers with National TVET Trainer Certificate


YANGA, FRANCIA B.
Region: III
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-18043401000130
Valid Until (TMC): 06/14/2023
NTTC Certificate: 191803491200989
Valid Until (NTTC): 10/24/2024
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