Registry Of Trainers with National TVET Trainer Certificate


LANGAWAN, SOLOMON F.
Region: II
Qualification Title: BREAD AND PASTRY PRODUCTION NC II
TM Certificate: TMC-16023101007079
Valid Until (TMC): 04/25/2021
NTTC Certificate: 191602311200009
Valid Until (NTTC): 07/14/2023
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