Registry Of Trainers with National TVET Trainer Certificate


BERNAD, MARY ELANOR B.
Region: X
Qualification Title: FOOD PROCESSING NC II
TM Certificate: TMC-16104201005676
Valid Until (TMC): 08/04/2021
NTTC Certificate: 171610421200070
Valid Until (NTTC): 12/09/2021
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